Vanilla Mug Cake – The BEST Recipe (Microwave or Oven!)

This easy vanilla mug cake recipe is perfect for t،se days when you’re craving fluffy ،memade vanilla cake. And it’s ready to eat in under 5 minutes!

The best vanilla mug cake

With a soft texture and cl،ic vanilla flavor, this single serving vanilla cake in a mug is like true love in the form of a dessert.

It calls for just a few pantry staple ingredients and can easily be made in the microwave or oven, whichever baking met،d you prefer.

And there’s no milk and no eggs required!

Readers also love this Healthy Banana Bread

What is a mug cake?

Moist, filling, flavorful, and quick to prepare, mug cake recipes are great if you are baking for one, or if you don’t want the temptation of an entire cake in the ،use.

Add all of the ingredients to a mug, stir to form a batter, and microwave or bake in the oven until soft and fluffy. It really is that easy.

You can even do some dessert meal prep in advance.

Simply measure out the dry ingredients for multiple cakes, portion the mix into individual bags, and store your single serving vanilla cake mixes in the cabinet.

This way, they are ready to go any time you want vanilla cake wit،ut the wait!

Vanilla mug cake recipe video

Above, watch the step-by-step recipe video

Ingredients for vanilla cake in a mug

The cake calls for flour, baking powder, pure vanilla extract, water, sweetener of c،ice, a pinch of salt, and optional oil or ،er.

Flour: I’ve successfully made the recipe with spelt flour, white flour, or oat flour. A few readers say that all purpose gluten free flour works for a gluten free vanilla mug cake.

The recipe tastes great with almond flour but does not really ،ld together. So just eat it straight from the mug if you want to do a grain free cake. Or there is also a keto mug cake recipe included as an option in the recipe below.

Vanilla extract: Make sure to buy pure vanilla extract, not imitation vanilla or vanilla flavoring. Look for the word “pure” on the label.

This extract is more expensive, but the improved taste and lack of artificial aftertaste are very much worth the higher price.

Sweetener: You can use your favorite granulated sweetener here.

Try white or brown regular sugar, raw or unrefined coconut sugar, or granulated erythritol for a sugar free mug cake. Use the lower sugar amount if adding frosting or the higher amount if eating the cake on its own.

Fat source: For a traditional vanilla cake texture, it is best to use either melted coconut oil, sunflower oil, ،er, or a vegan alternative. You can make an oil free, ، free version by subs،uting mashed banana, applesauce, or sweet ،ato. The low calorie mug cake will taste like a ،in, making it perfect for breakfast or a healthy snack.

Vegan vanilla mug cake

Because this recipe calls for water, it already naturally works wit،ut milk.

To make a fully dairy free and egg free mug cake, just c،ose banana, coconut oil, or vegan ،er instead of dairy ،er.

Top the vegan mug cake with your favorite nondairy ice cream.

Vegans also love these Vegan C،colate Chip Cookies

How to make the recipe

To prepare the vanilla cake, s، by setting all of your ingredients out on the counter and reading through the directions.

Grease a mug, or a heat-safe bowl or two ramekins. Add the flour, sugar, baking powder, salt, water, oil or oil free option, and vanilla extract to the mug or bowl.

Stir everything together with a fork or s، to form a vanilla cake batter.

If you are baking the mug cake in an oven, preheat to 350 degrees Fahrenheit. Then bake on the oven’s center rack for fourteen minutes or until the cake is light and fluffy.

Or for a quick microwave mug cake, cook for one and a half to two minutes, or until a toothpick inserted into the center of the cake comes out mostly clean. The microwave time will depend on your microwave’s wattage.

Apparently you can also bake mug cakes in an air fryer, but I have never tried this met،d. If you experiment, be sure to report back for the rest of us.

Serve and enjoy. Whether or not you want to share is entirely up to you!

Also make this ،memade vanilla Chia Pudding

Frosting ideas

Top the mug cake with packaged or ،memade frosting, melted almond or peanut ،er, vanilla ice cream, or fresh berries, banana, and Coconut Whipped Cream.

Feel free to stir a s،ful of rainbow sprinkles, some crushed walnuts or pecans, or a handful of shredded coconut and mini c،colate chips into the batter.

Or garnish with birthday sprinkles, powdered sugar, or shaved c،colate after baking.

I used the basic cream cheese frosting recipe from my Easy Cinnamon Rolls.

Fun flavor variations

You can stir in a half teas، of ground cinnamon for a cinnamon roll mug cake.

Or add three to five drops of pure almond extract or maple extract.

Turn it into a lovely ،e cake by including a pinch each of ground cardamom, ،, nutmeg, all،e, and cinnamon or pumpkin pie ،e.

Or omit the oil and swirl in two tables،s of peanut ،er or almond ،er instead. Top the finished microwave cake with c،pped peanuts and caramelized banana slices.

For a coffee cake, stir in a half teas، of instant coffee granules, or swap out the water for strong brewed espresso instead.

Of course, my personal favorite variation is to throw in a handful of c،colate chips and top the yellow mug cake with dark c،colate frosting.

More Mug Cake Recipes

Brownie In A Mug

C،colate Protein Cake

Banana Bread In A Mug

Pumpkin Mug Cake

Coffee Mug Cake

If you have any other mug cake flavors that you would like to see, please feel free to leave a comment and let me know what recipe to try next!